Our Menu
Served all day
House Salads
Organic baby mixed greens, red beets, toasted hazelnuts & goat cheese with Valencia honey orange vinaigrette.
Poached pear, currants, candied walnuts, blue cheese, cherry tomatoes, organic mixed greens and balsamic vinaigrette.
Poached tuna Mediterranean style in herbed olive oil, organic baby mixed greens potatoes, hard-boiled eggs, olives, cherry tomatoes. Served with dijon mustard vinaigrette.
Organic baby mixed greens, Apple, candied walnuts, blue cheese, honey balsamic vinaigrette.
Organic mixed greens, rice noodles, shredded carrots, English cucumber, mung beans, fresh cilantro, roasted lemon-thyme marinated chicken and peanut butter coconut dressing.
Soup Du Jour
Traditional French onion soup. Served with French bread and gruyere cheese.
Home-made daily using only the freshest ingredients. served with French bread.
Hot Panini Sandwich
Fresh mozzarella, tomatoes & home-made basil pesto. Served with mixed baby greens or potatoes chips.
Oven roasted garden vegetables, fresh mozzarella & home-made basil pesto on organic whole wheat levain. Served with mixed baby greens or potatoes chips.
Oven roasted turkey, Monterey pepper jack cheese & chipotle aioli. Served with mixed baby greens or potatoes chips.
Bacon, lattuce, tomatoes. avocado, served with mixed baby greens or potato chips.
Lemon-thyme marinated chicken breast accompanied by avocado, pepper jack cheese, and fresh tomatoes on a French roll, paired with mixed baby greens or potato chips.
3-in-1: Choose any sandwich, along with a side of potato chips or a salad, and select any drink, hot or cold. Please specify your requests in the notes (3 in1 box).
Brisket, mixed greens, aioli, served on a baguette, accompanied by a side of potatoes or salad.
Cold Sandwiches
Black forest ham, Swiss cheese, butter, cornichons on French bread.
Mediterranean style tuna salad with extra virgin oil, tomato, eggs, lettuce, chipotle aioli on French bread.
Prosciutto, tomato, pepper brie cheese on French bread.
Tartines
Home-made fresh pesto, oven roasted vegetables topped with herbed goat cheese. Served with mixed baby greens or potato chips.
Smoked salmon, herbed creme fraiche, shaved shallots, lemon caper aioli. Served with mixed baby greens or potato chips.
Mediterranean style tuna, fresh tomatoes, melted cheddar cheese and chipotle aioli. Served with mixed baby greens or potato chips.
Thinly sliced prosciutto, avocado, pear and herbed ricotta cheese, topped with honey. Served with mixed baby greens or potato chips.
Served 8 am to 8 pm
Menu
Our famous brioche bread dipped in vanilla custard and served with raspberry coulis and seasonal fresh berries.
Plain Greek yogurt, fresh seasonal fruit and homemade honey granola.
An assortment of seasonal fresh fruit.
Poached fresh eggs and Canadian bacon on a toasted brioche bun with Hollandaise sauce and served with oven roasted potatoes.
French baguette, served with butter, raspberry jam, and a side of fresh, seasonal fruit salad.
Sautéed organic baby spinach and onions with Gruyere cheese. Served with oven roasted potatoes and fruit | Add Bacon or Chicken Apple Sausage +$4.25
Chicken apple sausage, scrambled eggs, fresh tomatoes, melted cheddar cheese. Served with mixed organic baby greens.
Mixture of chervil, tarragon & chives omelet. Served with oven roasted potatoes | Add Bacon or Chicken Apple Sausage +$4.25
Home-made seasonal quiche in a puff pastry tart served with mixed organic baby greens.
Fluffy scrambled eggs with avocado and jack cheese, served with oven roasted potatoes | Add Chicken Apple Sausage or Bacon +$4.75
Scrambled eggs with avocado and cheddar cheese, roasted potatoes, tomatoes, onions | Add Chicken Apple Sausage or Bacon +$4.75
Scrambled eggs with avocado and cheddar cheese, roasted potatoes, tomatoes, onions | Add Chicken Apple Sausage or Bacon +$4.75
Pepper jack cheese, bell peppers, onions, mushrooms, served with oven roasted potatoes | Add Chicken Apple Sausage or Bacon +$4.75
Served 11 am to 8 pm
Menu
Our famous brioche bun, ground beef, avocado, tomato, lettuce, cheddar melted cheese, aioli | Add Bacon +$4.55
Our famous brioche bun, brisket beef, coleslaw and aioli | Add Bacon +$4.55
Homemade marinara sauce. Classic meat lasagna, served with spring mix baby greens.
Preserved lemon, roasted vegetable, Mediterranean olives, roasted chicken.
Spinach and tomato quiche lorraine. Served with baby spring mix greens.
NY steak. Served with potatos and red wine shallots butter.
Classic alfredo pasta • Add Chicken +$8.00 | Add Shrimp +$8.00
Fettuccine, chunky tomato sauce, fresh basil & parmesan • Add Chicken +$8.00 | Add Shrimp +$8.00
Meals of the Day: Breakfast, Lunch, and Dinner
Tasty starters to kick off your day! Ideal for meetings!
Our renowned brioche bread, delicately immersed in rich vanilla custard, is presented alongside a luscious berry coulis and accompanied by an assortment of seasonal fresh berries • Small: $100.00 - Serves 8-10 | Large: $185.00 - Serves 10-18
A charming basket brimming with an assortment of fresh French pastries: croissants, muffins, almond croissants, lemon pancakes, and more • Small: $80 .00- Serves 8-10 | Large: $120 .00 - Serves 10-18
An assortment of seasonal fresh fruit • Small: $80.00 - Serves 10-12 | Large: $120.00 - Serves 12-18
Spinach tortilla filled with scrambled eggs, roasted potatoes, topped with pepper Jack cheese, fresh tomatoes, avocado, onions and a drizzle of aioli • Small: $85.00 - Serves 8-10 | Large: $125.00 - Serves 10-18
Delight in a fresh seasonal quiche nestled in a flaky puff pastry tart - a beloved choice | Choose from 3 flavors: forest Ham, Seasonal Tomatoes, or Mushrooms.
Appetizers & Cured Meats
A curated assortment of cheeses by the chef, paired with a medley of mixed olives, organic dried fruits, and baguette crostini • Small: $95.00 - Serves 10 | Large: $160.00 - Serves 20
A curated assortment of artisanal cured meats, served with tangy cornichons, zesty Dijon mustard, and crispy baguette crostini • Small: $95.00 - Serves 10 | Large: $160.00 - Serves 20
Our mini quiches are bite-sized versions of our delicious quiche. They are an elegant way to serve this savory favorite • Small: $100.00 - Serves 8-12 | Large: $150.00 - Serves 10-20
Versions of our delectable quiche - a sophisticated approach to presenting a savory classic in generous slices.
French baguette "crostini." An elegant and delicious appetizer! Please choose from the following options:
Paysanne: Luscious golden delicious apples, creamy herbed goat cheese, and drizzled orange blossom honey.
Smoked Salmon: Savory smoked salmon, herbed crème fraîche, delicate petite capers, shaved shallots, and a zesty lemon garnish .
Prosciutto: Delicately sliced prosciutto, ripe avocado, Bosc pear, smooth herbed ricotta, and a touch of orange blossom honey.
Serves: 12.
Salads
Combine tender mixed greens with vibrant red beets, toasted hazelnuts, creamy goat cheese, and a drizzle of honey vinaigrette • Small: $70.00 - Serves 8-10 | Large: $120.00 - Serves 10-18
Romaine lettuce topped with chicken, parmesan cheese, cherry tomatoes, croutons, and a light drizzle of Caesar dressing • Small: $80.00 - Serves 8-10 | Large: $125.00- Serves 10-18
Pasta, Mediterranean olives, fresh mozzarella, cherry tomatoes, and a splash of homemade pesto • Small: $70.00 - Serves 8-10 | Large: $110.00 - Serves 10-18
Sandwiches & Sliders
Indulge in our renowned brioche buns, enriched with unsalted butter, and customizable with your choice of Ham, Turkey, Roast Beef, or Salami, complemented by fresh tomatoes and Swiss cheese. Don’t forget to enjoy these for breakfast as well • Small: $110.00 - Serves 8-10 | Large: $150.00 - Serves 10-18
A combination sandwich platter, featuring our fresh and delicious sandwiches • Small: $110.00 - Serves 8-10 | Large: $150.00 - Serves 10-18
Enjoy a Sandwich or Wrap box paired with chips or salad and a refreshing soda or hot drinks. Please select from the options below and specify your preference for chips or salad:
Parisienne: A baguette filled with unsalted butter, your choice of Ham, Turkey, Roast Beef, or Salami, enhanced with cornichons and Swiss cheese.
Prosciutto: Thinly sliced prosciutto accompanied by tomatoes and peppered brie, all nestled in a baguette.
Mozzarella: Fresh mozzarella slices, tomatoes, lettuce, and homemade basil pesto served in a baguette.
Serves: 1 person.
Deserts and Tarts
Please view our cakes page to view flavors and pricing.
Classic chocolatey brownies, served in bit-sized pieces • Small: $50.00 - Serves 12-20 | Large: $80.00 - Serves 20-45
An assortment of petit fours, a sophisticated dessert. Serves: 24.
An assortment of all organic French macarons in beautiful colors and flavors. Serves: 24 .
Coffee, Juice & Refreshing Drinks
Brewed to perfection. Please indicate if you prefer regular or decaffeinated.
Brewed to perfection. Please indicate whether you prefer regular or decaf coffee.
Crafted from the highest quality, succulent Valencia oranges. Serves: 12.
Freshly made at home with delightful strawberries. Serves: 12.
Freshly made at home with orange juice, spinach, broccoli, banana, apple, and kale. Serves: 10.
Single bottles. Serves: 1 per person.
Menu
A chocolate sponge cake layered with dark chocolate mousse and white chocolate mousse, wrapped in a tall sheet of white chocolate, delicately draped over the top of the cake, finished with fresh seasonal fruit.
A classic French dessert of joconde cake soaked with coffee syrup and filled with rich coffee buttercream and dark chocolate mousse, finished in a dark chocolate ganache, dusted with cocoa powder and garnished with a touch of gold leafing.
A yellow cake with a soft black currant cream filling and fresh berries and gold leaf garnish.
An island of coconut dacquoise discs, layers of macadamia nut crunch and pineapple-rum compote, coconut mousse filling, wrapped in a Madeline sponge with a generous coating of toasted shredded coconut, apricot glaze finish, palm tree garnish created with white chocolate tuiles, cocoa powder and macadamia nuts.
Yellow cake filled with a passion fruit mousse and a surprise mixed berry cream center, garnished with raspberries and apricot glaze.
Layers of chocolate, white and rum soaked mado (hazelnut) sponges with a layer each of raspberry jam, coffee mousse and chocolate mousse, dark chocolate velvet finish, garnished with chocolate dipped meringue kisses and fresh fruit. One of the few “square” cakes in the line.
A white sponge cake with layers of lemon mousse filling, finished with white chocolate shavings and garnished with raspberries.
Our Dulce de Leche cake is a traditional Argentinian classic. An 8” chocolate genoise, Dulce de Leche cream filling, wrapped in a jaconde chocolate oval pattern, apricot glaze finish and caramel polka dot drops. Garnished with two chocolate tuiles.
A generous center of dark chocolate mousse sandwiched between chocolate sponge layers soaked in raspberry syrup, chocolate mousse finish, decorated with candied chopped almonds, dusted with cocoa and powdered sugar.
Almond and cocoa sponges make up this flourless cake filled with a chocolate ganache, toasted almonds surround the base, finished with a decadence glaze and then dusted with cocoa powder in a striped design.
Chocolate cake with dark chocolate mousse and a hazelnut cream center. Garnished with disks of roasted hazelnuts & chocolate.
A signature polka dot jaconde band wrapped around a yellow cake filled with a rich chocolate mousse and vanilla filled cream puffs. Garnished with vanilla filled puffs.
A striped jaconde band wrapped around a chocolate almond cake and filled with a layer of chocolate mousse and a layer of cappuccino cream. Garnished with cocoa powder and an apricot glaze.
A white sponge cake with layers of mixed berry mousse, wrapped in a raspberry jaconde, garnished with fresh assorted berries and finished with apricot glaze.
A delicate yellow cake with a soft black currant cream filling enriched with crème de cassis (a black currant liquor) and fresh berries and gold leaf garnish.